At De Volière, you can enjoy surprising and unique flavor combinations. Dishes that you can share or perhaps want to keep to yourself. A quick bite or a leisurely, indulgent meal. A cuisine with international influences that have blown in with the annual bird migration.

Breakfast

every day from 9:00 to 11:00
Monday to Friday
croissant | Danish pastry | fried egg | ham | cheese | jam | fruit | yogurt | fresh juice | hot drink of your choice

9.5

Saturday & Sunday
croissant | Danish bread | poached egg | smoked salmon & béarnaise sauce | ham | cheese | jam | fruit | yogurt | fresh juice | hot drink of your choice

13.5

Tasty on the side
mimosa | cointreau | orange juice | cava

7

Lunch

every day from 11:30 to 15:30
Brioche rendang | Achar | Curry mayonnaise | Crispy onion

12

korean steak tartare | sesame | gochujang | nashi pear | pine nuts | black pepper mayonnaise | smoked egg yolk cream

14

12 o’clock plate | soup | brioche | smoked salmon | poached egg | béarnaise | truffle aioli | arugula | cheese croquettes | fresh juice

15

Tandoori chicken flatbread | lettuce | cucumber | red onion | mint

12

burrata | grilled peach | basil cream | chili | pistachio

14

Sourdough smoked trout crème fraîche | fennel | red onion

13

paratha hummus | Indian flatbread | sweet potato | cilantro | goat cheese | cashew | red onion | spinach

13

beefburger | brioche | chipotle mayonnaise | cheddar | bacon | pickles | lettuce | fries

16

Green curry soup | bean sprouts | mushrooms | cilantro [v]

7,5

toast | ham and/or cheese

5.5

Kids Menu | Fries | Croquette / Cheese Soufflé / Chicken Nuggets / Frikandel 

7.5

bento box | tuna | sushi rice | pork belly bao bun | Korean steak tartare | crispy chicken | little gem | Kewpie | green curry soup [from 2 people]

16 pages.

Tasty on the side
French fries with truffle | truffle aioli | parmesan

7.5

Sourdough roll | butter | sea salt 

6.5

fresh fries | mayonnaise

5

Green salad | Honey mustard dressing

5

Cheese platter / Cheese board

four types of seasonal cheeses | grape must mustard | spicy chili jelly | fig and raisin bread

10

port | royal oporto late bottled vintage port

6.5

Dessert

pandan white chocolate crémeux | mango gel | Thai basil | coconut ice cream

8

cheesecake cream | almond ice cream | bastogne biscuits | plums | PX

8

sweets consisting of cannoli | brownie | nougat

6

espresso martini | kahlua | vodka | espresso | tonka bean

10

Cakes

carrot cake | cheesecake | chocolate caramel cake

4.7

🚨 BEERS & TULIPS APRIL 11 🚨

On April 11th, it's that time again: the annual beer festival at Oosterduinse Meer. And this edition is extra special because we're celebrating the 10th edition. Settle down among the tulips, near the terrace of the Volière, and taste specialty beers from 8 breweries. From well-known names like Gebrouwen door Vrouwen and Brouwerij Pronck to local heroes such as Brouwerij de Herenweg and BAAK Bier.

See you there?

Entree €5
Deposit cup €2.50 (return at the end)